To start, a crowd pleasing grazing board, Inspired by my partner An-noors obsession with The Sopranos. Specifically, the Tony Soprano Sandwich.
I have been a professional chef for 10 years now and I must admit I have never made a Wellington. It is one of those old school recipes that you see in books and on old British cooking shows. It’s been on my list of recipes to make since I first saw one being prepared on the tv. Here’s my version. You need time and patience but it’s worth the effort.
This Heritage Day let’s set the table and celebrate our favourite recipes. This is my version of a Kabab Chutney and Roti, a classic South African Indian Dish from my childhood.
A breakfast or lunch recipe that is easy to pack and easy to eat filled with spinach, eggs, feta & rice and beans.
Spicy Lamb Curry baked with Gooey Mac and Cheese
Curried Samp and Bean recipe with Peppadews.
Tender roasted zucchini with TABASCO®, cottage cheese, basil & olives. Vegetarian. Plant-based. The next day we added our leftovers to some pasta with a handful of parmesan- this was delicious. 2 meals from one easy recipe.
Easy summer recipes to impress everyone at your table. Bold flavour with only 2 ingredients.
Monster cupcake recipe for Halloween.
I enjoy this recipe because it’s easy yet satisfying. It ticks some boxes for me. It’s fresh, has some protein, from the cottage cheese & doesn’t make me feel awful about myself once we’re done. You could leave out the sour cream and add lemon juice.Personally, I welcome the creaminess & richness from the sour cream.
This is a drumstick recipe of dreams. I'm a drumstick lover & I'd order a bucket of drumsticks if I could.
If you're like me, continually trying to eat better, the clarity of Micheal Pollan's Eaters Manual Food Rules will force you to slow down and go back to basic ingredients "real food" as he refers to it in the book.
I baked this Carrot Cake for my friends birthday. It's naked & imperfect. The spices make this cake warm & comforting, perfect for a winter celebration. You don't have to add all the spices, use what you have available. We spent the day out doors with fresh air & bubbles.
This dish is aromatic & vibrant. A celebration dish, perfect for the weekend.
Before you start cooking, prep all your ingredients on the list. Being organized will save you time. Try not to over-cook the spices at step 2. Keep the temperature low and keep stirring. If you are missing a spice or two, not to worry - cook on without it.
Try this easy recipe next.
Bacon & Parmesan Potato Bake with spring onion. 9 Ingredients. 5 Simple steps.
Food by Dash offers professional recipe development and catering for intimate events. Hire a freelance chef for private dining experiences in Johannesburg. Dash is a commercial and editorial food stylist in South Africa. Get in touch ad let’s connect the dots. . .
